Vegan Substitute
Tangy dairy condiment for topping and baking. Cashew or tofu-based versions replicate the tang perfectly.
Like all dairy, sour cream production exploits cows and degrades ecosystems.
Tacos, baked potatoes, dips
Blend cashews with lemon juice
All uses
Yes, it works identically to dairy sour cream in cakes and muffins.
About 5-7 days in the fridge in a sealed container.
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